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Recipe preparation
- 1Put all chopped vegetables, olive oil & seasoning into the bowl
Temperature 110°C | Minutes: 15-20 | Vitesse: 1 | Outil: bol
Vegetable stir fry
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Ingredients
- 2 cups of vegetables (e.g. carrots, mushrooms, broccoli, red capsicum, garlic)
- 2tbsp of olive oil
- Seasoning to taste
Recipe preparation
- 1Put all chopped vegetables, olive oil & seasoning into the bowl
Temperature 110°C | Minutes: 15-20 | Vitesse: 1 | Outil: bol